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	<title>Influenza Database for Personalized Medicine &#187; polyphenols</title>
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	<description>Databases, Encyclopedia, and All Information for Influenza Prevention and Treatment</description>
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		<title>Anti-infleunza Herb: Chaenomeles sinensis K (OEHNE)</title>
		<link>http://pharmtao.com/blog4/2009/11/05/anti-infleunza-herb-chaenomeles-sinensis-k-oehne/</link>
		<comments>http://pharmtao.com/blog4/2009/11/05/anti-infleunza-herb-chaenomeles-sinensis-k-oehne/#comments</comments>
		<pubDate>Thu, 05 Nov 2009 18:53:32 +0000</pubDate>
		<dc:creator>PharmTao.com</dc:creator>
				<category><![CDATA[Herbs/Herbal Remedies]]></category>
		<category><![CDATA[Anti-infleunza]]></category>
		<category><![CDATA[Chaenomeles sinensis]]></category>
		<category><![CDATA[diseases]]></category>
		<category><![CDATA[flu]]></category>
		<category><![CDATA[Herb]]></category>
		<category><![CDATA[Herbal extracts]]></category>
		<category><![CDATA[influenza]]></category>
		<category><![CDATA[OEHNE]]></category>
		<category><![CDATA[polyphenols]]></category>
		<category><![CDATA[throat]]></category>
		<category><![CDATA[traditional Chinese medicine]]></category>
		<category><![CDATA[viruses]]></category>

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		<description><![CDATA[<p> Nutrients </p>
<p>Polyphenols</p>
<p></p>
<p>Herbal extracts</p>
<p>50% ethanol extract of the fruit of Chaenomeles sinensis (“Mu Gua” in Chinese)</p>
<p>General Background</p>
<p>It is a traditional Chinese medicine to treat throat diseases.</p>
<p></p>
<p>Effects and Interactions </p>
<p>The herbal extract may have antiviral effects. High molecular weight polyphenols in the fruit extract can inhibit influenza viruses. Treatment with the extract at concentrations higher than [...]]]></description>
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		<title>Flavonoids Have Anti-influenza Effects</title>
		<link>http://pharmtao.com/blog4/2009/11/04/flavonoids-have-anti-influenza-effects/</link>
		<comments>http://pharmtao.com/blog4/2009/11/04/flavonoids-have-anti-influenza-effects/#comments</comments>
		<pubDate>Wed, 04 Nov 2009 21:41:03 +0000</pubDate>
		<dc:creator>PharmTao.com</dc:creator>
				<category><![CDATA[Foods/Diets/Nutrition]]></category>
		<category><![CDATA[Prevention/Healing]]></category>
		<category><![CDATA[Anti-influenza]]></category>
		<category><![CDATA[antiviral]]></category>
		<category><![CDATA[Effects]]></category>
		<category><![CDATA[Flavonoids]]></category>
		<category><![CDATA[gene]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[influenza]]></category>
		<category><![CDATA[influenza virus]]></category>
		<category><![CDATA[neuraminidase]]></category>
		<category><![CDATA[polyphenols]]></category>
		<category><![CDATA[strains]]></category>
		<category><![CDATA[structure]]></category>
		<category><![CDATA[viruses]]></category>

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		<description><![CDATA[<p>Flavonoids </p>
<p> </p>
<p>Nutrients </p>
<p> </p>
<p> </p>
<p>Flavonoids </p>
<p>General Background</p>
<p> </p>
<p>Flavonoids are polyphenols and commonly found in herbs. Researchers studied the structure-activity relationship (SAR) of 25 flavonoids and their effects on the neuraminidase (NA) gene of influenza virus (Liu et al., 2008). They used three typical influenza virus strains A/PR/8/34 (H1N1), A/Jinan/15/90 (H3N2), and B/Jiangshu/10/2003.</p>
<p> </p>
<p>Effects and [...]]]></description>
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